Daily Dose of Inspiration

Tuesday, December 22, 2009

Minty Marshmallows

Yummy hot cocoa with a minty twist.

Ingredients: Water, powdered sugar, crushed candy canes
Stir together a cup of sifted powdered sugar with water ( a tsp at a time, till it's the consistency of a thin glaze.)
Dip half marshmallow in glaze
Roll the glazed end of the marshmallow in to the crushed candycanes.

Voila----a minty marshmallow to add to your hot chocolate

1 comment:

~Shelley~ said...

Love it!

Happy Holidays! Following from MBC! I'd love for you to come visit me!